Our Ristorante SAPORI features an open show kitchen. This gives our guests the opportunity to observe the exciting processes of a hotel kitchen up close every day.
CONCEPT:
Ample space, a magnificent view of the mountain peaks, natural light (subdued in the evenings), elegant materials in soft colors, and the gently curved contours of the dining room create a decor that is both elegant and understated. Far removed from any Italian clichés, we remain true to the kind of beauty for which the country is as famous as for its cuisine.
DINING:
At Sapori, you will discover the world of authentic Italian cuisine – with all its aromas, colors, and textures. The menu showcases the diversity of fresh ingredients in all their facets: from cold-pressed olive oil and Mediterranean herbs to freshly caught seafood, tender veal, and braised beef. Classics like "Vitello Tonnato," "Burratina Artigianale," homemade tagliatelle, delicate risottos, airy and crispy pizzas, or "Branzino alla Acqua Pazza" will transport your senses straight to Italy. Vegetarian and vegan options—such as the summery Acquerello risotto or the Penne all'Arrabbiata—complete the culinary experience. Sapori stands for authentic "Cucina italiana," prepared with passion and attention to detail.