Pulsa Fonduestube, Hotel Grischa

Do you love cheese fondue and raclette as much as we do? In the Pulsa Fonduestube, our service team serves up traditional cheese...

Do you love cheese fondue and raclette as much as we do? In the Pulsa Fonduestube, our service team serves up traditional cheese specialties.

Whether you prefer the classic "Moitié-Moitié" or something refined with porcini mushrooms, bacon, tomatoes, or even exclusive truffle, all our fondues are served with bread and a variety of delicious accompaniments for dipping.

For those who aren’t as fond of cheese, we recommend our Fondue Chinoise with hand-cut chicken, veal, or beef, accompanied by a selection of sauces and sides served à discrétion.

Our kitchen team ensures top quality and uses as many regional ingredients as possible in all our restaurants.

Closed

Opens Sunday at 11:30 h

Opening Hours

Information

Ackermann Cyrill

Talstrasse 3, 7270 Davos Platz

+41 81 414 97 96

E-Mail

www.hotelgrischa.ch

Planen und Buchen
Contact us via WhatsApp!
1.
Set up a contact for our phone number
+41 81 415 21 88
2.
Write your question directly via WhatsApp.
Please note: we respond to your questions during opening hours of the tourist office
Weather
Livecams
Live Status
Events
Parking