Nestled on the Clavadeler Alp, at the foot of the Jakobshorn in Davos, at an altitude of over 2000 meters, our mountain restaurant sits between the Bubble chairlift, the Gämpen downhill run, and the show dairy, which is open during the summer.
Our restaurant offers daily changing menus as well as a varied à la carte menu with dishes to suit all tastes. We place great emphasis on freshly prepared food; even our bread is baked fresh daily on the alp.
Whether for a cozy get-together or relaxing on our deck chairs, the Restaurant Clavadeleralp is perfect for young and old alike. From our beautiful, sheltered terrace, you can experience and enjoy the breathtaking mountain scenery of Davos.